Easy Chicken Chowmein In 15 Minutes

Shop Ingredients: https://enedao.com.bd/product-tag/chicken-chow-mein/

Chicken chow mein is probably already one of your favorite Chinese takeout dishes. This one-pan dinner is so satisfying with chicken, vegetables, classic chow mein noodles, and the best homemade chow mein sauce. Also, it’s way healthier than ordering takeout.

  • Preparation Time: 15 minutes
  • Cooking Time: 20 minutes
  • Total Time: 35 minutes
  • Serves: 8
  • Recipe By: Natashas Kitchen


Chow Mein Sauce:


    • In a small mixing bowl, use a whisk to combine oyster sauce, granulated sugar, sesame oil, soy sauce, chicken broth and cornstarch. Set aside.
    • Cook your noodles according to package instructions then drain, rinse with cold water and set aside.
    • Heat a large wok or pan with olive oil over medium-heat. Cut your chicken breasts into bite-sized strips and cook them in the oil until golden brown. Remove strips and set aside.
    • Add carrots, cabbage and pressed garlic and saute for a few minutes until veggies are slightly softened and the cabbage is a bit translucent.
    • Add chicken and noodles back into the pan. Pour sauce over the top and continue cooking all the ingredients together for another 2 minutes.
    • Garnish your chow mein with chopped green onions and serve the noodles straight from the pan and piping hot!


Note: When using cooked Chow Mein Noodles, it should measure to about 1lb.

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