Rajma (Red Kidney Beans) Loose

Red kidney beans are nutritious as they contain lots of proteins, vitamins, carbohydrates, and minerals. It is a variety of the common bean (Phaseolus vulgaris) and a native of Mexico and Central America. It is used in the preparation of a variety of traditional dishes. It should we well-cooked before eaten. Kidney bean is regarded as a healthy component of a well-balanced diet.

Product Of India